Valentine's Day Dinner (Friday, 2/14/25)

Service Description

Valentine's Day Dinner Instructor: Chef Daniel Rosati Friday, February 14, 2025 (6:00pm - 9:00pm) Adult Cooking Class Menu (Subject to Change): * Arugula Salad with Strawberries, Chèvre & Citrus Sherry Wine Vinegar Dressing * Cream of Spinach Soup with Red Pepper Pesto Crouton * Baked Shrimp Stuffed Salmon Fillet with Pink Peppercorn Sauce * Red Creamer Potatoes with Butter & Chives * Almond Scented Ricotta Mousse with Red Wine Poached Cherries Note: No Refunds Each Ticket Admits 1 Adult!