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Flour Sugar Eggs (Kids 8 to 13)

with Chef Diane Marino

Starts May 23
65 US dollars
710 South Avenue West

Available spots


Service Description

Flour, Sugar, Eggs Instructor: Chef Diane Marino Friday, May 23, 2025 (4:00pm to 6:00pm) Drop-Off Kids Class (Ages 8 to 13) Class Menu (Subject to Change): * Chocolate Glazed Donuts * World’s Best Chocolate Chip Cookies * Whoopie Pies * Blue Velvet Cupcakes * Frozen Hot Chocolate Note: No Refunds This is a Kids Drop-Off Class. Each Ticket Admits 1 Child (Age 8 to 13)


Upcoming Sessions


Contact Details

  • 710 South Avenue West, Westfield, NJ, USA

    9735772572

    CookingThyme@40Dreams.com


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